June 2012
7 posts
9 tags
Recipe: Pomegranate, Blueberry, Matcha Tea Slushy
photo credit: Gourmande in the Kitchen Here’s a refreshing summer drink from Gourmande in the Kitchen that packs an antioxidant punch! Pomegranate, blueberries and Matcha make quite the nutrient combination and the flavor is just amazing! We recommend using Stash Tea Japanese Matcha Powdered Green Tea. Great news…now through June 30, 2012 our Matcha is on SALE for $12 (reg....
Jun 21st
15 notes
8 tags
Jun 20th
8 tags
Recipe: Green Tea Cupcakes
photo credit: Hummingbird on High We thought this was so cute and loved that they used Stash Tea so we just had to share! Note: this recipe adapted by Hummingbird on High is for high-altitude baking at 5,000 ft. To bake at sea level, read the notes in the ingredients list and instructions carefully. Hummingbird Bakery Green Tea Cupcakes Recipe For the Chocolate-Green Tea Cake Base: (makes 10...
Jun 6th
57 notes
May 2012
12 posts
9 tags
May 30th
11 notes
6 tags
May 23rd
6 notes
6 tags
May 18th
12 tags
May 18th
2 notes
6 tags
Recipe: Lemon Honey Chamomile Cookies
photo credit: Snixy Kitchen If you love chamomile, you simply must try this cookie recipe from Snixy Kitchen! Chamomile, lemon and honey make an amazing flavor combination for a fresh and light springtime cookie. Be warned though…these cookies are GOOD and won’t last long! We recommend Stash Chamomile Herbal Tea or Stash Organic Chamomile Herbal Tea for this recipe. Lemon Honey...
May 16th
26 notes
7 tags
May 14th
1 note
5 tags
May 14th
1 note
3 tags
May 12th
5 notes
11 tags
May 11th
9 notes
5 tags
May 9th
19 notes
9 tags
May 9th
6 tags
Blueberry Rice Pudding + A Stash Tea Giveaway!
Jessie from Living Mostly Meatless developed this easy Blueberry Rice Pudding recipe featuring our very own Blueberry Superfruit Herbal Tea! We can’t wait to make this recipe! Head over to Living Mostly Meatless before Wednesday, May 9, for a little Stash Tea giveaway. Tea Infused Blueberry Rice Pudding serves 8 45 minutes, plus 3 hr chill time 3 cups of water 4 Stash Tea...
May 3rd
8 notes
April 2012
6 posts
8 tags
Recipe: Lemon Cake with Black Tea Frosting
photo credit: Honey & Jam Tea-infused frosting and candied lemons put the finishing touches on this springtime lemon cake from Honey & Jam. This lovely dessert would be perfect with a cup of tea for your upcoming Mother’s Day celebration! Perfect Party Cake from “Baking: From My Home To Yours” by Dorie Greenspan 2 1/4 cups cake flour 1 tablespoon baking...
Apr 26th
35 notes
5 tags
Recipe: Mint Chocolate Chip Smoothie
photo credit: Healthful Pursuit This ice cream inspired smoothie recipe from Healthful Pursuits uses Stash Peppermint Herbal Tea to achieve a 100% natural, real mint flavor. Plus, it’s loaded with healthy ingredients for a super nutritious and DELICIOUS way to start the day! Mint Chocolate Chip Smoothie Vegan, Gluten free, Dairy free Yield: 2 cups Servings: 1 Ingredients 1/2 cup...
Apr 18th
9 notes
5 tags
Apr 17th
2 notes
7 tags
Recipe: Earl Grey Chocolate Cake
photo credit: Shutterbean Oh my! Chocolate cake with Earl Grey, now what would be better than that? This recipe, from Shutterbean, is absolutely amazing! We recommend using Stash Earl Grey Black Tea or Stash Double Bergamot Earl Grey Black Tea. Earl Grey Chocolate Cake 6 Earl Grey tea bags or 2 tablespoons loose Earl Grey 1 cup water 1/2 cup (1 stick) butter 3 eggs 2 cups granulated...
Apr 11th
28 notes
7 tags
Recipe: Blueberry and Green Tea Smoothie
photo credit: LifeIsGood on Food.com This smoothie recipe adapted from Prevention magazine is a great healthy alternative for breakfast or anytime of day when you want to get in some extra green tea! We recommend using Stash Premium Green Tea or Stash Premium Green Decaf. Ingredients 3/4 cup water 2 green tea bags (brew tea the night before and chill to save time in the morning) 2 cups...
Apr 5th
3 notes