Make your own flavorful and healthy tea popsicles! Our favorite combinations were Peppermint with milk and agave, Yumberry Blackcurrant with yogurt and blackberries, and English Breakfast with a squeeze of lemon.
Any tea you like!
Honey, agave or sugar
Fruit, berries (frozen or fresh)
Yogurt, milk, condensed milk, cream
Steep tea for 5 minutes with twice the regular amount of loose leaf tea or tea bags. That’s 2 tea bags per 8 oz water!
Pour the tea into your popsicle mold and place in the freezer. Let freeze and enjoy!
To make layered pops, pour a layer of one flavor into the mold and let freeze completely. Then, add in another layer and freeze completely. Continue until the mold is full.
Sweeten your pops with honey, agave or sugar. You can also add fruits or berries, blended or in pieces. Give your pops a creamy flavor by adding yogurt, milk, condensed milk or cream!