Our new dessert teas prove that opposites attract!
Sweet and salty flavors pair for a smooth and decadent treat, while coffee and tea come together for a breakfast brew that has it all. Add a splash of milk and a touch of sugar for rich and creamy guilt-free treats!
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We’ve combined the finest cinnamon from Sri Lanka, high-quality Indonesian cassia, and blended them with smooth and rich black teas. The result is a spicy delight with an irresistible aroma. Our Sweet Cinnamon makes a great after-dinner beverage and goes well with fruit and pastries.
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